Coriander and mint bring the freshness to this Vietnamese chicken noodle salad tossed in a deliciously pungent, mildly spicy dressing.
Ingredients:
Chicken Breast (34%), Vermicelli Noodles (28%) (Peas, Corn Starch, Green Beans, Water), Carrot (6%), White Cabbage (6%), Green Beans (6%), Lime Juice (Lime Juice, Potassium Sorbate (400ppm)), Olive Oil, Rice Wine Vinegar, Spring Onion, Fish Sauce, Peanut, Coconut Sugar, Minced Garlic, Red Chilli, Coriander, Mint, Salt, Black Pepper.
Allergen Contains: peanut, fish
Allergen May Contains: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.
Nutritional Information:
Average quantity per serve: 350g
Energy: 1850kJ/ 442Cal
Protein: 37g
Fat,total: 16.3g
- saturated: 3.3g
Carbohydrate: 33.5g
-sugar: 5.8g
Dietary Fibre: 4.6g
Sodium: 944mg
Calcium: 88.9mg
Average quantity per serve: 100g
Energy: 528kJ/ 126Cal
Protein: 10.6g
Fat,total: 4.7g
- saturated: 0.9g
Carbohydrate: 9.6g
-sugar: 1.6g
Dietary Fibre: 1.3g
Sodium: 270mg
Calcium: 25.4mg
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No Added Dairy
No Added Gluten
No Added Wheat
442
CAL
37
P
34
C
16
F
Ingredients
Ingredients
Chicken Breast (34%), Vermicelli Noodles (28%) (Peas, Corn Starch, Green Beans, Water), Carrot (6%), White Cabbage (6%), Green Beans (6%), Lime Juice (Lime Juice, Potassium Sorbate (400ppm)), Olive Oil, Rice Wine Vinegar, Spring Onion, Fish Sauce, Peanut, Coconut Sugar, Minced Garlic, Red Chilli, Coriander, Mint, Salt, Black Pepper.
Allergens
Contains: peanut, fish
May Contain: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.
Nutritional Info
Nutritional Info
Average quantity per serve
Average quantity per 100 g
-
Energy
1850kJ/ 442Cal
528kJ/ 126Cal
-
Protein
37g
10.6g
-
Fat Total
16.3g
4.7g
-
- saturated
3.3g
0.9g
-
Carbohydrate
33.5g
9.6g
-
- sugars
5.8g
1.6g
-
Dietary Fibre
4.6g
1.3g
-
Sodium
944mg
270mg
-
Calcium
88.9mg
25.4mg
Instructions
Instructions
Storage
Keep refrigerated between 0˚C and 5˚C. If there is no use by date, do not consume. If the tray is damaged or seal broken, do not consume.
Heating In A Microwave
Remove sleeve.
Peel back one corner of film and remove sauce/dressing, if any.
Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
Remove film carefully and consume immediately.
Heating On A Stove Top
Remove sleeve and film.
Empty contents of tray into a pot.
Heat on high until piping hot
Plate up and consume immediately
