Coriander and mint bring the freshness to this Vietnamese chicken noodle salad tossed in a deliciously pungent, mildly spicy dressing.
Ingredients:
Chicken Breast (29%), Vermicelli Noodles (26%) (Peas, Corn Starch, Green Beans, Water), Carrot (8%), White Cabbage (8%), Green Beans (8%), Lime Juice (Lime Juice, Potassium Sorbate (400ppm)), Spring Onion, Olive Oil, Rice Wine Vinegar, Peanut, Fish Sauce, Coconut Sugar, Minced Garlic, Red Chilli, Coriander, Mint, Salt, Black Pepper.
Allergen Contains: peanut, fish
Allergen May Contains: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.
Nutritional Information:
Average quantity per serve: 300g
Energy: 1500kJ/ 359Cal
Protein: 28.7g
Fat,total: 13.4g
- saturated: 2.6g
Carbohydrate: 27.8g
-sugar: 5.4g
Dietary Fibre: 4.6g
Sodium: 760mg
Calcium: 79.5mg
Average quantity per serve: 100g
Energy: 500kJ/ 120Cal
Protein: 9.6g
Fat,total: 4.5g
- saturated: 0.9g
Carbohydrate: 9.3g
-sugar: 1.8g
Dietary Fibre: 1.5g
Sodium: 253mg
Calcium: 26.5mg
No Added Dairy
No Added Gluten
No Added Wheat
359
CAL
29
P
28
C
13
F
Ingredients
Ingredients
Chicken Breast (29%), Vermicelli Noodles (26%) (Peas, Corn Starch, Green Beans, Water), Carrot (8%), White Cabbage (8%), Green Beans (8%), Lime Juice (Lime Juice, Potassium Sorbate (400ppm)), Spring Onion, Olive Oil, Rice Wine Vinegar, Peanut, Fish Sauce, Coconut Sugar, Minced Garlic, Red Chilli, Coriander, Mint, Salt, Black Pepper.
Allergens
Contains: peanut, fish
May Contain: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.
Nutritional Info
Nutritional Info
Average quantity per serve
Average quantity per 100 g
-
Energy
1500kJ/ 359Cal
500kJ/ 120Cal
-
Protein
28.7g
9.6g
-
Fat Total
13.4g
4.5g
-
- saturated
2.6g
0.9g
-
Carbohydrate
27.8g
9.3g
-
- sugars
5.4g
1.8g
-
Dietary Fibre
4.6g
1.5g
-
Sodium
760mg
253mg
-
Calcium
79.5mg
26.5mg
Instructions
Instructions
Storage
Keep refrigerated between 0˚C and 5˚C. If there is no use by date, do not consume. If the tray is damaged or seal broken, do not consume.
Heating In A Microwave
Remove sleeve.
Peel back one corner of film and remove sauce/dressing, if any.
Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
Remove film carefully and consume immediately.
Heating On A Stove Top
Remove sleeve and film.
Empty contents of tray into a pot.
Heat on high until piping hot
Plate up and consume immediately